Efficacy:
1, adzuki bean has aperient, diuretic effect, have curative effect on heart disease and kidney disease.
2 a day, eat a moderate amount of adzuki bean can purify the blood, relieve fatigue heart.
3, can vent, purge, and can reduce cholesterol.
4, adzuki bean on staphylococcus aureus, shigella and salmonella typhi's blessing has obvious inhibitory effect.
Ingredients:
According to the 1479 test results of adzuki bean germplasm resources, the protein content of 22.56% on average, range of 20.92% ~ 20.92%; fat 0.59%; The total starch 53.17%, of which 11.50% amylose. The human body essential amino acid composition of protein is full, but sulfur amino acid content is less, is the first restrictive amino acids. Grain eggs from the quality and the proportion of carbohydrates is about 1:2 ~ 2.5, the cereal is only 1:6 ~ 7. High content of adzuki bean protein content than animal products. Like lean pork protein was 16.7%, the beef is 17.7%, egg 14.7%, milk was 3.3%. Since the ancient times, many countries with adzuki bean prevention and cure.
more about:
Adzuki bean suppliers
from:
Natural Herbal Extracts
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